Born out of a love of good food, drinks, and company;
Nickolaus Fruin and Courtney Dodd officially started
Shaker & Salt in 2018 although the idea had been ruminating
long before then. Both makers and avid travelers for the sake of new tastes and combinations, they wanted to try their hand at joining forces
in the studio to each add their own unique element to the work.
Shaker and Salt is meant to bring people to the table, to be used, enjoyed, laughed over, and hopefully ever so slightly slow the night down and allow it to linger while the chairs and cups are full.